About the dish
A cold seafood dip made up of cured fish roe, bread, garlic & lemon.
Serving size: 150g
Cured mullet roe, garlic, bread, milk, lemon juice, vinegar, salt, grapeseed oil.
Refrigerate as soon as possible. Best consumed within 4-5 days. This item's integrity allows itself to be frozen but this is not optimal.