Tomato, spinach & garlic with kritharaki pasta

ABOUT THE DISH

A lovely light yet moreish pasta with a red sauce made with cherry tomatoes and garlic, cooked with spinach kritharaki and a touch of our dried chilli.

Serving size: 400g

Ingredients

Kritharaki(orzo shaped pasta), garlic, cherry tomatoes, English spinach, kritharaki pasta, dried chilli

How to prepare

Remove lid and microwave for 2-3 minutes. Once hot let it stand for a minute. Alternatively pour content into an oven proof dish and place in a preheated oven of 160 for 10-15 minutes until desired heat is achieved.

Storage

Refrigerate as soon as possible. Best consumed within 4-5 days. This item's integrity allows itself to be frozen but this is not optimal.